JNTUA M.Sc (Food Technology) Course 2017-18 Admission Notification


JNTUA M.Sc (Food Technology) Course 2017-18 Admission Notification: JNTU Anantapur has released a notification for the Admission into M.Sc (Food Technology) Course.

JNTUA M.Sc (Food Technology) Course Admission Notification Details

University: JNTUA

Category: Admission Notification

Name of the Course: M.Sc Food Technology

JNTUA invites applications from the eligible candidates for admission into M.Sc. (Food
Technology) course of JNTUA Oil Technological Pharmaceutical Research
Institute, Ananthapuramu for the academic year 2017-18.

Admissions will be made on the basis of merit in the qualifying degree. The application along with all necessary enclosures should reach on or before 01-07-2017 by 4.00pm.

Eligibility Criteria 

The Candidate must have completed B.Sc., Food Technology / B.Tech. Food
Technology / Food Science and Technology / DairyTechnology / B.Sc., with Chemistry,
under part of two with any two of the following – Food Science, Botany, Zoology, Physics, Geology, Biochemistry, M icrobiology, Biotechnology, Sericulture, Instrumentation,
Industrial Chemistry, Medical Lab. Technology, Polymer Technology, Home
Science / Mathematics, Statistics, and its equivalent.

Fee Structure for M.Sc (Food Tech) JNTUA Course

  • Tuition fee for M.Sc., Programme is Rs.15,000/- per semester.
  • Special Fee to be paid at the time of admission will be around Rs.5500/-.

Click Here for Official Notification & Application Form